White Chocolate Rice Crispy Cakes
White chocolate raspberry cake on dine chez nanou.
White chocolate rice crispy cakes. Eggs frozen raspberries salted butter sugar flour white chocolate and 2 more. Put the chocolate in a heatproof bowl with the butter and golden syrup and gently melt in 10 second bursts in the microwave or melt it over a pan of simmering water making sure the bowl doesn t touch the water. If i can find a tub of edible disco glitter in one of my cupboards i sprinkle some on while the marshmallow is still sticky but it has a certain pearly luminescent appeal as it is. Preparation time15 20 minuteswhat you ll need.
60g 2 oz unsalted butter. White sugar white chocolate vanilla light corn syrup rice krispies and 1 more white chocolate rice krispie cakes with silver smarties delia online kellog s rice krispies blanched almonds white chocolate blanched hazelnuts and 1 more. You d think this was designed to keep the children happy and while that s ok with me it is the adults who seem to find this particuarly irresistible. This recipe is so dead easy that anyone from 5 to 105 can knock off a batch of these little cakes in no time at all.
1 x 100g bar milk or dark chocolate. 131 calories serving. These gooey and crunchy marshmallow rice crispy cakes won t just get the kids excited. Delia s white chocolate rice krispie cakes with silver smarties recipe.
Place melted white chocolate in a pastry bag or ziploc bag in a pinch. It s also beautiful cut into squares then each piece. 6 ounces 150 grams milk chocolate chips. White chocolate rice krispie cakes with silver smarties delia online blanched hazelnuts white chocolate blanched almonds silver and 1 more easy white chocolate nest cakes daisies and pie.
Refrigerate for at least 30 minutes to let white chocolate harden before attempting to cut into squares. Serves 25 makes 25 pieces 20 mins to prepare and 30 mins to cool. With a chocolate topping these bite size treats make a delicious after dinner nibble or afternoon tea snack. Cut off tip or corner of bag then drizzle over top of cereal then sprinkle with rainbow sprinkles.
Always a children s classic chocolate rice krispie cakes are easy to make and always a favourite. 4 tablespoons 50 grams unsalted butter about stick cup 60 milliliters light corn syrup or golden syrup. Basic chocolate rice crispy treats. 3 table spoons golden syrup.
I ve always found them to be a hit with children and grown ups alike probably because the silver smarties and silver cupcake cases make them look irresistible.